Per' Inter
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Parc Altaïs - Chavanod
27, Rue Cassiopée
74000 ANNECY
France
Phone : +33 4 50 33 11 11
Fax : +33 4 50 33 11 12
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Visit our site
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Savoir-faire [French | English]
ACTIVITES
Importation de fromages espagnols, italiens, autrichiens, hollandais, allemands, anglais, grecques, danois, portugais
Fromages biologiques
Importation d'antipasti italiens
Fruits tropicaux surgelés
Nature of business [French | English]
ACTIVITIES
Importing of Spanish, Italian, Austrian, Dutch, German, English, Greek, Danish, Portuguese cheeses
Organic cheeses
Importing of Italian antipasti
Frozen tropical fruits
Trade names
| AKADIA | Distributor |
| BELLE DE HOLLANDE | Distributor |
| BIONATURE | Distributor |
| CADI PRIMA | Distributor |
| GARCIA BAQUERO | Distributor |
| LE MATO DE CADI | Distributor |
| MAP MAGIC ASIAN PRODUCTS | Distributor |
| MICHELANGELO | Distributor |
| MONT CERDA | Distributor |
| MONTCADI | Distributor |
| PIERRE LE FERMIER | Distributor |
| PILGRIMS CHOICE | Distributor |
| PRIMA DONNA | Distributor |
| READY FOR YOU | Distributor |
| SWEET TROPIC | Distributor |
| TAVERNA | Distributor |
| URGELLIA TOMME CATALANE | Distributor |
Representing
| CADI (Spain) | |
| FRISCHPACK (Germany) | |
| GARCIA BAQUERO (Spain) | |
| NORDEX FOOD (Denmark) | |
| NORTH DOWN DAIRIES (United Kingdom) | |
| VALPOLLINO (Italy) | |
| VAN DER STERRE (Netherlands) | |
Export
Western Europe
Import
Western Europe
Kompass product & service categories
P = Manufacturer
D = Distributor
S = Service provider
E = Export
I = Import
= website link
= showcase
» Key products and services
| | Description of the Kompass classification codes |
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| E |  Cheese
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| D | Cheese, fresh |
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| D | Cheese, cows milk |
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| D | Cheese, goat's milk |
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| D | Cheese, ewes milk |
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| D | Cheese, mixed milk |
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| D | Cheese, low fat |
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| D | Cheese, semi-fat |
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| D | Cheese, soft paste |
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| D | Cheese, semi-hard paste |
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| D | Cheese, hard paste |
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| D | Cheese, blue-veined |
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| D | Cheese, melted |
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| D | Cheese, pressed paste |
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| D | Cheese spreads |
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| D | Cheese, processed, in blocks |
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| D | Cheese, processed, in portions |
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| D | Cheese, sliced |
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| D | Cheese, grated |
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| D | Cheese, smoked |
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| D | Cheese, organic |
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| D | Cheese in brine |
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| D | Fromage frais |
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| D | Cheeses, British |
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| D | Cheeses, Danish |
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| D | Cheeses, Dutch |
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| P | Cheeses, French |
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| D | Cheeses, German |
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| D | Cheeses, Greek |
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| D | Cheeses, Italian |
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| D | Cheeses, Spanish |
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| E | Dairy products (trade)
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| Cheese (Country Specific Products)
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| P | Cheese, Cabrales |
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| P | Sapsago/hard green cheese from Glarus |
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| P | Cheese, Cantal |
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| P | Cheese, Comte |
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| P | Cheese, Fourme |
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| P | Cheese, Pyrenees speciality |
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| P | Cheese, Mimolette |
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| P | Cheese, Reblochon |
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| P | Cheese, Saint Nectaire |
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| P | Cheese, Tomme (Savoie, Dauphine and other regions) |
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| P | Cheese, Bleu d'Auvergne |
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| P | Cheese, Morbier |
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| P | Cheese, Munster |
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» Other products and services
| | Description of the Kompass classification codes |
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|  Fruit, tropical and subtropical
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| Meat and game, processed and preserved
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| E | Cheese
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| Food products, chilled
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| Food products, frozen and deep frozen
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| Meat products (trade)
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| Fresh fruit, vegetables and mushrooms (trade)
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Related Keywords
perinter bp 9024 annecy, prima donna cheese distributor in denmark, per inter michelangelo
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